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Here you will find great tips for healthy living, nutritional advice, and the latest news on health studies and research.

Tag Archives: nutrition

Eggs to lose weight?

If you like eggs, and want to lose some weight, this might be just for you. A recent study of men and women who ate two eggs at breakfast (as part of a reduced-calorie plan) lost a whopping 65% more weight than those who ate a bagel breakfast of equal calories. The egg eaters also felt more energetic. As far as the yolk, nutritionists are encouraging you to eat the yolks in that they contribute to the weight loss, but also increase the HDL cholesterol as well as being a good source of vitamin B12 and choline. I wouldn’t recommend the buttered toast, hash browns and bacon to go along with those eggs, if you are trying to lose some weight, however, having protein to start the day, helps reduce appetite and keeps blood sugar levels from wild fluctuations.

Eat the fat, not the sugar!

I am always amazed when I read health news. It seems as soon as one study comes out, the next research contradicts the previous one.  I read an interesting but controversial article where the researchers (three cardiologist from Britain) say that saturated fat does not clog your arteries and that the “clogged pipe” model of heart disease is “plain wrong.”  They go on to say that in people over 60, the number one risk factor for heart attacks is inulin resistance, driven by a number of dietary factors, especially increased sugar and other refined carbohydrates.  In other words, its not the saturated fat in your burger that causes the problem, it is the bun, fries and sugary drink that you wash it down with, that you should be concerned with. Remember inflammation is a driver of cardiovascular disease and pro-inflammatory ingredients are the sugars, refined carbs and industrial seed oils found in processed foods.  I will have a bit more on this next time!

Diet Pop, Stroke & Dementia…!!

Did you know that your artificially sweetened diet sodas may increase your risk of stroke and dementia?  A recent study from the Boston University School of Medicine reports that there is an association between those people who drink artificially sweetened diet pop on a daily bases and the risk of stroke and dementia.  Those who drink these specific beverages daily, have a three times greater risk, than those who drink one a week or less. This is the first of such studies to provide evidence of the connection between risk of all cause dementia and dementia because of Alzheimer’s disease and daily intake of artificially sweetened beverages. Surprisingly, researchers did not find the same risks for sugar-sweetened beverages.  However, they did find other risks for those who regularly consume sugary juices and sodas, such as smaller brain volumes, poorer memory function and smaller brain hippocampus, which is the area of brain important for memory consolidation.  Knowledge is power, maybe it’s time to reconsider our beverage consumption…!!

Foods that fight inflammation..!!

We all know that what you eat greatly affects your health.  Inflammation is a big driver in cardiovascular disease and other diseases as well, such as Rheumatoid arthritis.  Foods that are high in simple sugars such as desserts or soda’s, can increase inflammation in our body.  This can then increase the pain in our joints and contribute to other problems that may appear mundane in nature, however might become serious over time. There are many foods that fight inflammation and here are a few; olive oil, spinach, kale, broccoli, almonds, walnuts, fatty fish such as salmon, strawberries, blueberries and cherries.  There are many more, but I haven’t enough time to list them all.  Finally, the Mediterranean diet is a good way of eating, as it is higher in monounsaturated fats such as olive oil.  These foods can literally reduce the inflammatory markers in your blood and keep you healthier and reduce pain symptoms.  Bon appetit…!!

Breakfast & Reducing Health Risks!!

Did you know that breakfast may be better for you than you may have previously known. The American Heart Association has recently released a scientific statement that breakfast is good for the heart.  The AHA guidelines recommend eating breakfast every day, eating more calories earlier in the day and eating less calories in the later day.  This can reduce the risk of cardiovascular disease, heart attack and stroke.  If you are among the 30% of American adults who skip breakfast, now may be the time to start eating that morning meal.  Apparently, starting the day without those essential nutrients is not a good idea.  Eat smart, healthy and your body will appreciate it!!!

Flu Prevention

Did you know, in this region, the norovirus has ran rampant at several schools and recently caused the closing of a local high school?  The controversy around flu vaccines will always be prevalent however in an article in our local paper, a physician said “truth be told”, the flu shot rarely prevents the flu.  However, there are some herbs and foods that can help combat the risk of catching the flu.  For instance glycyrrhiza lepidota (licorice plant), helps the body stimulate anti-virus compounds and has anti-inflammatory properties. It can raise blood pressure, so if you take BP meds, consult your doc. Red Korean ginseng helps reduce the symptoms and duration of upper respiratory infections however it too can increase blood pressure. Cranberries and elderberries are directly toxic to the influenza virus and can be used without contraindication. Echinacea  tea is often used to fight flu symptoms, as it can enhance the immune system with its anti-viral properties.  If you are allergic to ragweed you may want to avoid this. Just a couple things you can do to fight back during the cold and flu season and don’t forget the usual Vitamins C, D and zinc!!

Fish Oil is good for you….again!!

I’ve talked about the benefits of fish oils countless times but now a new study shows another possible benefit.  Did you know a study showed that women taking fish oil during the last three months of pregnancy had children who were less likely to develop chronic wheezing problems, such as asthma by age 5, compared to placebo.  Though the researchers do not know the reason, they suggest that there is a reduction in the inflammation which can reduce airways passages. There were also fewer cases of bronchitis, pneumonia, and other infection with those in the fish oil group.  Though more studies should be performed to verify these findings, this study goes along with many other studies that tout the benefits of the Omega-3 fatty acids!!

Live longer and healthier??

Are you one of those who would like to look a bit younger or just age more slowly?  Well, there are a few things that you can do that may help a bit.  Five simple things you can do without breaking a sweat are: hydrating yourself, as it is important to the function of all your cells, make sure you drink quality liquids all day long.  Many people do not drink enough fluids daily. Add more phytonutrients into your diet as they are plant based foods and essential for health and wellness. Eat more veggies as well as low-sugar fruits. Get enough rest. Try to get the same amount of nightly sleep that you might get on a relaxing vacation. A good nights sleep is worth its weight in gold. Have fun. Don’t sweat the small stuff, stress reduction is very beneficial to health. Keep yourself moving, Even minimal exercise daily has shown to have critical impact on our health.  Make an effort to move more when ever there is a chance.  Use it or lose it!!

Inflammation and carbs may drive cardiovascular disease!

In a follow-up to my last blog, several years ago I talked about a very large study on statins (cholesterol meds) that showed being on them gave you about a 1-2% less chance of dying from a “cardiovascular incident” than those people not taking them.  I would never tell a patient or friend to not take their meds but I would ask them to take a close look at the scientific evidence in light of the current trend of physicians to load patients up with meds that barely work and have significant side effects.  The current thinking on cardiovascular disease is that cholesterol is not a significant driver of cardiovascular disease but bad carbohydrates and inflammation are.  This is evidenced by the newest statins that were discontinued from study because even though they lowered cholesterol, those taking them died more often, or as often, as the control group from a cardiovascular incident.  Take a good close look at your diet and eating habits and be proactive and look for foods that have anti-inflammatory properties and reduce the bad carbs.  It may save your life without the side effects!

Cholesterol…good, bad, or myth!

The Thanksgiving holiday is over and the cholesterol feast has ended.  Speaking of cholesterol, did you know that the latest and greatest cholesterol drugs have been incredible failures?  In fact, even though these drugs have actually lowered bad cholesterol and increased the good cholesterol, they have had literally NO effect on heart health.  The drugs in question are called statins. The most recent super, duper drug is called evacetrapib, however those study participants taking it had more heart attacks than the placebo group. Strokes and heart attacks killed almost as many on the drug as those in the placebo group. Many doctors now think the cholesterol debate is being blown out of proportion.  It seems cholesterol meds are drugs looking for a problem instead of a problem in need of a drug.  The trend now is looking at inflammation and carbohydrates as the main culprit in heart disease. More on this next time!!